| PT 18% | 45g/L |
| CH 40% | 100g/L |
| LIP 42% | 47g/L |
| 49% Calcium Caseinate |
| 51% Soy protein isolate |
| *L-carnitine added |
| 80% Tapioca starch |
| 20% Isomaltulose |
| 61% Polydextrose |
| 39% Soy polysaccharide |
| 40% | Canola oil |
| 50% | Sunflower oil |
| 10% | Soybean oil |
| Saturated Fatty Acids Saturated Fatty Acids: | 5% |
| Monounsaturated Fatty Acids Monounsaturated Fatty Acids: | 29% |
| Polyunsaturated Fatty Acids Polyunsaturated Fatty Acids: | 8% |
| 4,7:1 |
| Vanilla |
| 362mOsm/L H₂O |
| 432mOsm/kg H₂O |
| 1kcal/ml |
| Bag 1L | 1000kcal |
| PT 18% | 45g/L |
| CH 40% | 100g/L |
| LIP 42% | 47g/L |
| 49% Calcium Caseinate |
| 51% Soy protein isolate |
| *L-carnitine added |
| 80% Tapioca starch |
| 20% Isomaltulose |
| 61% Polydextrose |
| 39% Soy polysaccharide |
| 40% | Canola oil |
| 50% | Sunflower oil |
| 10% | Soybean oil |
| Saturated Fatty Acids Saturated Fatty Acids: | 5% |
| Monounsaturated Fatty Acids Monounsaturated Fatty Acids: | 29% |
| Polyunsaturated Fatty Acids Polyunsaturated Fatty Acids: | 8% |
| 4,7:1 |
| Vanilla |
| 362mOsm/L H₂O |
| 432mOsm/kg H₂O |
| 1kcal/ml |
| Bag 1L | 1000kcal |
Water, Tapioca Starch, Soy Protein Isolate, Calcium Caseinate, Sunflower Oil, Isomaltulose, Canola Oil, Polydextrose, Soy Polysaccharide, Soybean Oil, Maltodextrin, Potassium Citrate, Potassium Chloride, Sodium Citrate, Choline Citrate, Calcium Phosphate Dibasic, Magnesium Hydroxide, L-Carnitine, Calcium Carbonate, Sodium L-Ascorbate, Sodium Chloride, Zinc Gluconate, Ferrous Gluconate, DL-Alpha Tocopheryl Acetate, Nicotinamide, Thiamine Mononitrate, Calcium D-Pantothenate, Manganese Sulfate, Retinyl Palmitate, Pyridoxine Hydrochloride, Copper Sulfate, Sodium Fluoride, Riboflavin, N-Pteroyl L-Glutamic Acid, Chromium Chloride, Potassium Iodide, Sodium Molybdate, Sodium Selenate, Phytomenadione, D-biotin, Cholecalciferol, Cyanocobalamin, Emulsifiers Mono and Diglycerides of Fatty Acids and Soy Lecithin, Stabilizers Microcrystalline Cellulose and Carrageenan, Flavouring, Acidity Regulator Potassium Hydroxide.
Sanitize hands and handling area. Shake the package well. Open the feeding tube package, close the flow regulator and connect the feeding tube to the diet. Place the diet package on the appropriate support, above the patient's head and control the drip using the flow regulator or infusion pump. The product should be administered to the patient within a maximum of 24 hours.
| Presentation | 1000ml | |
| Quantity per box | 8un | |
| Height | 265mm | |
| Length | 366mm | |
| Width | 220mm | |
| Unit weight | 1000ml | |
| Box weight | 8kg | |
| Shelf-life | 12 months | |
