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GUIDING PATIENTS AND CAREGIVERS ON THE ROAD TO HEALTH

Innovation is our tool.

Discover a new way of caring! With Prodiet's home nutrition formulas, you can provide complete and safe meals for patients who need enteral feeding. 

Contact us today and find out how we can offer practicality and quality to home catering, providing more comfort and well-being for everyone.

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Prodiet Medical Nutrition

 Discover home nutrition with Prodiet. Personalized solutions to meet your health needs at home.

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FREQUENTLY ASKED QUESTIONS

Home nutritional support is indicated for patients who require special dietary care due to medical conditions that prevent adequate oral nutrition. Requirements include medical assessment, nutritional prescription and monitoring by health professionals.

Patients who need nutritional support at home can have a variety of conditions, such as cancer, neurological diseases, gastrointestinal disorders, Malnutriton, among others. Generally, they are patients who have difficulty eating orally or who need enteral feeding due to some medical condition. 

The transition from hospital to the home environment requires careful planning, involving health professionals, caregivers and family members. It includes defining the type of nutritional support needed, training caregivers, acquiring supplies and ongoing monitoring to ensure the safety and effectiveness of the treatment.

Yes, some complications can arise in home nutrition, such as obstruction of the feeding tube, infections, electrolyte imbalances, among others. It is essential that caregivers and family members are aware of these complications and know how to act in the event of an emergency.

Although ENT is a valuable option for many patients, there are situations in which it is not indicated, such as in the case of patients who require intensive monitoring, who do not have adequate support at home or who do not have stable enough health conditions to receive care at home. This assessment should be carried out by the hospital's multidisciplinary team before the patient is discharged. 

Clinical conditions

  • COVID-19
  • AIDS
  • Bariatric surgery
  • Malnutriton
  • Diabetes
  • Geriatrics
  • Protein needs
  • Nutritional risk
  • Dehydration
  • Cancer
  • Constipation and diarrhea
  • Disabsorptive disorders
  • Dialysis
  • Calorie needs
  • Intestinal regularization
  • Decubitus ulcer
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